Experience: With minimum of 5 years of experience in a reputed hotel chain in Dubai with a proven track record.
Well Versed: Strong drive for results and negotiation skills to develop new business partnerships.
Experience: With minimum 2 years of experience in the Food Safety and Hygiene department.
Core Skills: Proactive approach to risk assessments, establishing systems, and training programs.
Knowledge: Knowledge of HACCP standards and Internal Auditor certification in ISO 22000.
Experience: With minimum 2 years of experience in a similar role in the hospitality industry.
Core Skills: Exceptional organizational, leadership, problem-solving, and communication skills.
Well Versed: Ability to adhere to budgets and meet financial targets.
Industry: 4-Star Property
Job Location: Dubai
Education: With relevant Degree/Diploma or (Equivalent)
Experience: Specified above
Candidate’s Availability: Only candidates inside UAE will be considered
Availability: Immediately
Important Note: Only shortlisted applicants will be contacted.
Job Location: Dubai
Experience: 2-5 Years
Email: hragent@gulfcourthotelbusinessbay.com